Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, peanut butter and banana overnight oats (vegan and gluten-free). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
  1. Get Banana Large (about 1/2 Cup)
  2. Take Creamy Peanut Butter
  3. Get gluten-free rolled oats
  4. Take unsweetened almond milk
  5. Make ready chia seeds (optional)
  6. Take vanilla extract
  7. Take ground cinnamon
  8. Get light agave or honey (You may use more if you like sweeter oatmeal.)
  9. Prepare Optional Toppings
  10. Prepare Sliced Bananas
  11. Take Dark chocolate shavings or chips
  12. Take Coconut shavings
Steps to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
  1. In a medium bowl, mash your banana with a fork.
  2. Add the remaining ingredients to the bowl and mix until well combined.
  3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
  4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!

So that’s going to wrap this up for this exceptional food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!