Easy one pan bacon fried rice
Easy one pan bacon fried rice

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy one pan bacon fried rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy one pan bacon fried rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy one pan bacon fried rice is something that I have loved my entire life. They’re fine and they look fantastic.

Easy dinner just got delicious with my one pan bacon chicken and rice recipe! Heat oil in either a wok or nonstick frying pan over medium heat and add beaten eggs. Easy recipes and cooking hacks right to your inbox.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy one pan bacon fried rice using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Easy one pan bacon fried rice:
  1. Make ready 3 cups cooked rice
  2. Get 5 slices bacon (bacon and oil)
  3. Get 3 tablespoons oil if NOT using bacon
  4. Get 3/4 cup coarse chopped onion
  5. Take 4 tablespoons light soy sauce
  6. Take 1 cup bean sprouts (optional)
  7. Take 1 small can diced water chestnuts (optional)
  8. Make ready 1 1/2 cup frozen peas and carrots
  9. Prepare 1/4 cup dry roasted peanuts
  10. Get 2 eggs
  11. Take 1 hot sauce (to taste)

It's the epitome of comfort food and is a breeze to make. The mango caramelizes with the crisp bacon for an exotic flavor combination. Don't use fresh rice or it becomes a sticky fried rice and it's not as good. This bacon fried rice is super easy to make I am almost embarrassed to call it a recipe.

Instructions to make Easy one pan bacon fried rice:
  1. Chop bacon into about 1/2 inch pieces
  2. Heat wok, stir-fry pan or skillet over medium heat.
  3. Add bacon to pan, stir and cook until almost done. Or if not using bacon, add oil and heat.
  4. Add onion to pan, cook until tender, but try not to brown it.
  5. Add hot sauce and stir it in if using.
  6. Add frozen peas and carrots, stir until not frozen and half cooked. Add water chestnuts if using, stir 1 minute.
  7. Add rice, stir for a minute, add soy sauce.
  8. Add peanuts and bean sprouts. Stir for a couple minutes.
  9. Make a hollow place in the center of the mix.
  10. Add the eggs to this hollow you made.
  11. Scramble eggs until mostly done.
  12. Mix eggs into the rest of the rice mixture. Turn heat to medium-low. Stir for about 2 minutes to make sure all is hot.
  13. Serve.

Remove bacon from pan with a slotted spoon and set aside to drain on paper towels. Add green onion to bacon grease and cook until tender and slightly translucent. Add rice to pan and cook until rice is very lightly brown and cooked throughout. Push rice to the sides and add egg into center of pan..for fried rice including Vegetable Fried Rice or our Shrimp Fried Rice with Thai Basil or maybe the recipe, we forgot until last minute to scramble the eggs, which is why they're in a separate pan in the Keeping the heat at medium, add the bacon to the wok and allow it to render down and become crisp. Spray the pan with a little more oil.

So that’s going to wrap it up for this exceptional food easy one pan bacon fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!