Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken cacciatore. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Cacciatore Tips What is chicken cacciatore? The Italian word "cacciatore" translates to "hunter". Hunter-style dishes are typically prepared by braising a protein (like chicken) with tomatoes, onions, herbs, vegetables and an acidic ingredient, such as wine or vinegar until tender.
Chicken cacciatore is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken cacciatore is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken cacciatore using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken cacciatore:
- Prepare 6 chicken breast boneless and skinless
- Take 2 large tomatoes
- Make ready 1 medium yellow Spanish onion
- Prepare 1 cup chopped sweet peppers
- Prepare 2 large carrots
- Get 1/2 teaspoon salt
- Take 1 teaspoon white pepper powder
- Take 1/2 teaspoon Herbs De Provence
- Make ready 1/2 cup chardonnay, optional, use chicken broth same amount 1/2 cup
- Get 1/2 stick butter
- Take 1/4 cup extra virgin olive oil
- Prepare 1/2 cup chicken broth if needed if liquids cook out
- Prepare 1-1/2 teaspoons minced garlic
While this traditional Italian recipe does take some time to cook, it is so easy to prepare. Brown Chicken: Season and brown the chicken (per recipe below). Make Sauce: Soften peppers, onions, and mushrooms. Add remaining ingredients and simmer, covered.
Steps to make Chicken cacciatore:
- Heat butter and oil in a deep pan. add chicken and brown both sides for 4 minutes each. remove from pan.
- Add onions, carrots, and peppers to the pan. saute till onions are translucent.
- Put chicken back into pan add Herbs De Provence, white pepper, and salt. Add the tomatoes and garlic
- Add Chardonnay if you are going to use it cover and simmer on low heat 40-45 minutes. if the liquids cook out add 1/2 cup chicken broth. let rest 7 minutes
- Serve i hope you enjoy!
Return the chicken to the pot, nestling in the sauce. There is a huge list of Chicken cacciatore recipes, get one closer to what you want to make. This was great as posted, thanks to the original poster. Chicken Cacciatore generally involves browning chicken pieces in a pot over high heat, then sauteing a mix of vegetables—onions, peppers, mushrooms, tomatoes—in the same pot. Spices are added, followed by a little wine, and the chicken and veggies are allowed to cook together in the oven long enough for magic to happen… And magic does happen.
So that’s going to wrap this up for this special food chicken cacciatore recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
