Spit Roasted chicken
Spit Roasted chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spit roasted chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spit Roasted chicken is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Spit Roasted chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

Recipe courtesy of Chris Fischer. spit or rebar, for roasting chicken. This is a list of notable spit-roasted foods, consisting of dishes and foods that are roasted on a rotisserie, or spit. Rotisserie is a style of roasting where meat is skewered on a spit, a long solid rod used to hold food while it is being cooked over a fire in a fireplace or over a campfire.

To get started with this particular recipe, we must first prepare a few components. You can have spit roasted chicken using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spit Roasted chicken:
  1. Make ready Marinade
  2. Make ready 1 tbsp olive oil
  3. Take 1 tsp Cayenne chilli pepper
  4. Make ready 1/4 tsp salt
  5. Prepare 1/2 freshly squeezed lemon juice
  6. Prepare 1 whole chicken (I'm using a 2 kg sized chicken)
  7. Prepare 4 garlic cloves
  8. Prepare 1 1/2 tbsp pimento paste or chicken marinade paste
  9. Make ready Basting Sauce
  10. Take 50 ml olive oil
  11. Make ready 1/2 freshly squeezed lemon juice
  12. Prepare 1 tsp Piri-piri sauce (hot sauce)
  13. Take 1 bay leaf cut into pieces
  14. Take 1/4 tsp black pepper
  15. Prepare 1/4 tsp salt
  16. Get 1 tsp chilli flakes
  17. Get 1 tbsp chicken marinade
  18. Get 2 garlic cloves
  19. Make ready 3 tbsp butter

Fasten chicken onto spit of rotisserie according to manufacturer's directions. Peruvian-Style Spit-Roasted Chicken with Green Sauce. Spit roast with meat cooked in the fireplace with the spit to tu. Barbecue with delicious grilled meat on grill.

Instructions to make Spit Roasted chicken:
  1. Add all the marinade ingredients to a food processor. Turn it into a fine paste.
  2. You can either open the chicken in half or leave it whole. Marinade the chicken with the paste and leave in fridge for at least 2 hours.
  3. Next prepare the marinade. Place all the ingredients (not the butter) either in a blender or food processor. Place in fridge until needed.
  4. Melt the butter in microwave on 30 second intervals before using the baste and add to the sauce.
  5. Place chicken on the spit roast on a pre heated barbecue.
  6. Barbecue for about hour and half to two hours.
  7. Keep basting with the sauce occasionally.
  8. Once its cooked let it rest for 10 minutes and cut into pieces.
  9. Serve with salad and chips.

Shish kebab with turkey meat, cooked with apricots on skewers. Spit roasted chicken with its fats in a metallic container Spit roast chicken. Rotating spit roast chicken on an open charcoal fire on the roadside Thailand Roast chicken in oven. Spit-Roasted Chicken recipe: Try this Spit-Roasted Chicken recipe, or contribute your own. Push the spit through it starting at the breast end.

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