Pineapple mint mojito
Pineapple mint mojito

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pineapple mint mojito. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pineapple mint mojito is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pineapple mint mojito is something that I’ve loved my entire life. They are fine and they look fantastic.

Pineapple adds sweetness and a tropical twist to this classic mojito. Make sure to choose a ripe one: It should be very fragrant, with no soft spots or bruises. Pineapple, mint, and lime combine deliciously to make these irresistible Pineapple Mojitos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pineapple mint mojito using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple mint mojito:
  1. Make ready 1 cup pineapple
  2. Make ready 1 cup mint leaves
  3. Get 1 lemon
  4. Take 4 tbsp sugar syrup
  5. Take 400 ml soda water

Using the muddler, crush the pineapple, lime and mint leaves until fragrant. Add the rum, triple sec and pineapple juice (if using simple syrup or agave add it at this point). In a cocktail shaker combine rum, pineapple juice, honey syrup, and mint leaves. Use a muddler (or end of a wooden spoon) and smash the mint leaves into the drink.

Instructions to make Pineapple mint mojito:
  1. In a blender jar,blend 3/4 cup pineapple and 3/4 cup mint leaves. Keep this puree aside.
  2. Using a mortar and pestle crush the remaining pineapple and mint leaves well. Add chopped lemon pieces also to it and crush them too.
  3. Take 2 glasses, put half crushed mix in each glass.
  4. Add the puree also half half to each glass.
  5. Add 2 tbsp sugar syrup to each glass.
  6. Mix it all well with spoon.
  7. Add 200 ml or as required soda water to each glass.
  8. Garnish with pineapple pieces and serve cold.

Fill the rest of the glass with sparkling water then garnish with some mint leaves! Strain into a tall glass filled with ice and top with club soda. Garnish with a sprig of mint. Obviously, I want to change things up a little, and keep the combination of sweetness, citrus, and herbaceous mint flavors, but make it a little more fun with a great twist, and also make the rum optional. Place the mint leaves in a cocktail glass, and squeeze the lime segments over the mint, placing the lime remnants in the glass after squeezing well.

So that’s going to wrap this up for this special food pineapple mint mojito recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!