Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, choco coffee dates with sabja seeds cooler. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Great recipe for Choco coffee dates with sabja seeds cooler. #Dates Ramadan sesason people's are mostly drink shakes, smoothies, or juices. Every day they intake different delicious drinks. Dates is one of the good sauce for our body, it can help to prevent more disease such as heart.
Choco coffee dates with sabja seeds cooler is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Choco coffee dates with sabja seeds cooler is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have choco coffee dates with sabja seeds cooler using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Choco coffee dates with sabja seeds cooler:
- Get 5 crushed Dates
- Take 2 small Banana
- Make ready 2 tbsp Sabja seeds
- Make ready as needed Whipped cream powder
- Get 2 tablespoon Coco powder
- Prepare 2 tsp Coffee powder
- Take 1-2 cup Iced milk
- Make ready 1 tsp Cardamom powder
- Make ready 1 tsp Honey
- Get 2 tablespoon Sugar
- Get 1/4 tsp Sea salt
- Take 1/2 tsp Vanilla essence
Every day they intake different delicious drinks. Dates is one of the good sauce for our body, it can help to prevent more disease such as heart problems, anemia etc. Daily we need to take at least one dates.. See great recipes for Basil/Sabja Seeds Khree /Quick Weight Loss for sabja seeds/ too!
Steps to make Choco coffee dates with sabja seeds cooler:
- First in a large bowl mix Coco powder, sea salt, cardamom powder, honey and iced milk and add sabjaseeds.
- Keep at refrigerate in 45mins, after 20mins stir once again, it doesn't form clumps
- Take blender mashed the banana, dates and sugar.
- Then use the beater for preparing whipped cream (whipped cream powder+milk+sugar+vanila essence).
- After 45mins serve the glass, you can layer the dates banana mixture with sabjaseeds pudding.
- Serve the whipped cream in top of the glass and garnish with chocolate or nuts it's optional.
They will be swollen and ready for use by then. Remove and put them in the fridge also to be cooled. Add in the soaked sabja seeds along with the water. Mango Coconut Milk Chia Seed Pudding - simple, refreshing & delicious! Quick No Yeast Garlic Pizza, or just 'simple quick no- planning required' pizza.
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