Sweet potato salad
Sweet potato salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet potato salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet potato salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sweet potato salad is something which I’ve loved my entire life.

This healthy sweet potato salad was inspired by the first friend I ever made after moving into my apartment in Washington, D. She brought a similar salad to a potluck brunch I hosted a few years. Add the warm potatoes to the dressing and toss.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato salad using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato salad:
  1. Make ready 2 medium size sweet potatoes
  2. Take 1 finely chopped onion
  3. Prepare 4 finely chopped spring onion
  4. Prepare 1/2 finely chopped green Capsicum
  5. Get 1/2 finely chopped red capsicum
  6. Get 1/2 cup chopped coriander
  7. Prepare 6 baby tomatoes thinly sliced
  8. Take 1/2 cucumber chopped
  9. Take Few leaves of mint leaves
  10. Prepare 1 teaspoon olive oil
  11. Prepare 1/2 teaspoon cumin seeds
  12. Take 1/2 teaspoon chilli flakes
  13. Take 1 red chillie
  14. Get to taste Salt
  15. Make ready Roasted cashew to garnish

Sweet Potato & Avocado Green Salad. I love the velvety taste and texture of sweet potatoes. A friend served sweet potatoes cooked with peppers and they tasted delicious together. Potato Salad is certainly not a safe choice, as it is generally one of the most popular dishes at such an event.

Steps to make Sweet potato salad:
  1. In a bowl mix all finely chopped vegetables
  2. Microwave sweet potatoes 4 minutes at high power
  3. Remove and let it cool. Remove skin and cut it cubes
  4. In a pan heat olive oil and put the cumin seeds. Once the cumin seeds are brown in colour add the red chilli and sweet potatoes. Add salt to taste and let it cook until golden brown.
  5. Let the sweet potatoes cool. Once done add it to salad and toss and sprinkle chilli flakes and roasted cashews.
  6. Enjoy sweet potato salad. You can also add lemon juice if preferred

However, I consider my Sweet Potato Salad unlike any other. This sweet potato salad is a remake of traditional potato salad, but this version is packed with veggies (spinach, red onion and avocado), has some dried cranberries for some sweetness and there's no. In a large bowl, toss sweet potatoes with olive oil, ½ teaspoon salt and ½ teaspoon pepper. Here, sweet potatoes are diced and roasted, then tossed with fragrant Moroccan spices, chickpeas and lots of fresh herbs. Hope you enjoy this roasted Moroccan Chickpea & Sweet Potato Salad!

So that’s going to wrap this up with this exceptional food sweet potato salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!