Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ray's' butterfly carrot cupcakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ray's' Butterfly Carrot Cupcakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Ray's' Butterfly Carrot Cupcakes is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have ray's' butterfly carrot cupcakes using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Butterfly Carrot Cupcakes:
- Prepare cupcakes
- Take 1 box carrot cake
- Make ready 1 cup milk
- Prepare 2/3 cup vegetable oil
- Get 1/2 tsp nutmeg
- Take 1/2 tsp pumpkin pie spice
- Prepare 1/2 cup shredded carrots
- Make ready whipping
- Make ready 1 pints heavy whipping cream
- Prepare 2 tbsp sugar
- Make ready garnish
- Make ready 1 pretzels
- Prepare 1 mini pretzel sticks
- Make ready 1 candy rounds
Steps to make Ray's' Butterfly Carrot Cupcakes:
- Add all ingredients together for cupcakes bake as directed let cool.
- Add heavy cream and 2 tbspn of sugar whip on high till thickened.
- Now decorate add pretzel rounds for wings cut sticks in half for antennas and candy rounds for body.
So that is going to wrap this up for this special food ray's' butterfly carrot cupcakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
