Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minced pork rice (lo-bah-png). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Minced pork rice (lo-bah-png) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Minced pork rice (lo-bah-png) is something which I’ve loved my whole life.
Minced pork rice is a rice dish that is commonly seen throughout Taiwan and Southern Fujian. The flavor may vary from one region to another, but the basic ingredients remain the same: ground pork marinated and boiled in soy sauce served on top of steamed rice. It is a type of gaifan dish.
To get started with this recipe, we must first prepare a few components. You can have minced pork rice (lo-bah-png) using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Minced pork rice (lo-bah-png):
- Take 500 g diced pork belly (or minced)
- Make ready 2 tablespoons cooking oil
- Make ready 5 cloves garlic
- Prepare 1/2 cup chopped red onion (already fried is ok too)
- Get 1/2 cup soya sauce
- Take 30 g oyster sauce
- Make ready 1/2 cup white rice wine
- Make ready 20 g rock sugar
- Prepare 2 star anise or 1 teaspoon of five spice powder
- Get A few dashes of white pepper
- Make ready enough water to cover (500~700ml)
- Take some boiled eggs - optional
- Make ready some chopped shallot
Taiwanese Minced Pork served over rice - classic comfort food made gluten free. A one skillet dish that's easy to make and full of flavor. Truth be told I've never been a fan of ground meat. Budget-Friendly Pork Quick & Easy Recipes Rice, Noodles.
Steps to make Minced pork rice (lo-bah-png):
- Dice the pork into 1~1.5 cm (or already minced pork is ok), and chop red onion and garlic.
- Add oil in the pot, then put chopped red onion and garlic in, don't over cook to burnt the red onion, add diced pork in when you smell the fragrance of red onion, cook until the diced pork turn to white, then add soy sauce and cook for getting the fragrance of soy sauce.
- Add 5 spice powder, white pepper to cook 1 minute, then add wine, rock sugar, oyster sauce and water, bring it to boil.
- Then move all Ingredients from pot into a earthenware cooking pot or stew pot ~~ of course you can use any pot you like :) Add eggs (optional), bring it to boil again, then simmer for an hour, its sauce will get thicker and glossy.
- Put some Minced pork and its sauce with cooked vegetables and some chopped shallot on rice, serving hot.
- Enjoy! ^_^
Today I am going to share a budget-friendly and super easy-to-make Ginger Minced Pork Rice Bowl recipe. It's my go-to dish for making a quick weeknight meal. This easy Minced Pork Fried Rice with cauliflower, carrots, zucchini, and green peas will soon be a favorite at your house. It is midweek and I need a quick fix for the lunch boxes. Something easy but can still satisfy three large appetites.
So that is going to wrap it up for this special food minced pork rice (lo-bah-png) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
