Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oxtail soup in slow cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Oxtail Soup in Slow Cooker is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Take 500 grams oxtail
- Take 3 carrots, peeled and chopped
- Make ready 3 medium-sized potatoes, peeled and chopped
- Make ready 2 cloves garlic, smashed
- Prepare 1/2 tsp ground black pepper
- Prepare 1/4 tsp grated mace
- Get 1/4 tsp ground coriander
- Make ready 1 tsp salt
- Prepare 2 cups beef broth (or 2 cups of water with bullion cubes)
- Prepare 1 tbsp chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that’s going to wrap it up for this special food oxtail soup in slow cooker recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
