Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, corn bread muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corn Bread Muffins is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Corn Bread Muffins is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have corn bread muffins using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corn Bread Muffins:
- Make ready 1 Cup Flour
- Prepare 1 cup Yellow Cornmeal
- Make ready 2-3 Cups granulated Sugar
- Take 1 teaspoon Salt
- Prepare 3 1/2 Teaspoons baking powder
- Get 1/3 Cup Cooking Oil or melted Butter
- Get 1 large Egg
- Prepare 1 Cup Milk
Steps to make Corn Bread Muffins:
- Grease a 9 inch cake pan, or 24 Muffin tray, and set aside. Preheat the oven to 400 degrees(200 degrees or gas mark 6)
- Add all dry ingredients to a large bowl and mix well using a hand whisk.
- Make a well in the center and pour the Oil, Milk and eggs. Stir until the mixture comes together with no lumps.
- Pour the batter into the prepared pan and bake for 20-30 minutes, until the top is golden brown, and a toothpick,inserted, comes out clean.
- Can be made into Muffins(24 ?). Or into smaller cake tins, only 10-15 minutes for the Muffins and 15-20 minutes for in between sizes.!!
- Mine rose well, but sunk when cooling! Tasted awesome though! Haha, Not everything I cook comes out perfect! I may pour this onto baking trays as Cookies next time!
So that’s going to wrap it up for this special food corn bread muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!