Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff topped baked potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef Stroganoff Topped Baked Potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Beef Stroganoff Topped Baked Potatoes is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Make ready POTATOS
- Make ready 6 medium russet potatos, baked or microwaved until tender
- Prepare 1/2 tbsp melted butter
- Make ready 1/2 tsp granulated garlic or garlic powder
- Get 1/4 tsp pepper and salt to taste
- Get 1 tbsp grated parmesan cheese
- Make ready BEEF STROGANOFF TOPPING
- Get 1 lb tender beef steak cut into strips. I used rib eye
- Make ready 6 oz sliced button mushrooms
- Get 1 small onion, chopped
- Prepare 2 garlic cloves, minced
- Prepare 2 tbsp dry white wine
- Make ready 1/4 cup low sodium beef broth
- Get 1 cup sour cream
- Prepare 1 tsp Worcestershire sauce
- Make ready 1/4 Dijon mustard
- Get 1 tsp hot sauce, such as Franks brand
- Prepare salt and black pepper
- Get 1 tsp chopped parsley
- Prepare olive oil for sauteing
- Make ready GARNISH
- Make ready 1 tsp copped parsley and/or chives
- Make ready cracked black pepper
Instructions to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
So that’s going to wrap this up for this exceptional food beef stroganoff topped baked potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!