Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked potatoes with leek. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked potatoes with leek is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Baked potatoes with leek is something that I’ve loved my entire life.
This flavorful Yummy baked potatoes. recipe combines baked potatoes with tasty leeks and kale. Slice the potatoes in half lengthwise and scoop the inside into a mixing bowl, being sure. Mash the potato flesh with the blanched leeks and spoon the mixture back into the potato skins.
To get started with this recipe, we must prepare a few components. You can have baked potatoes with leek using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Baked potatoes with leek:
- Take 1 leek
- Take 3 onion
- Make ready 2 tbsp butter
- Get 6 small boiled potato
- Make ready 1 salt
- Make ready 1 black pepper
- Make ready 1 garlic
- Take 1 milk
- Prepare 1 parmesan cheese
- Get 5 eggs
- Make ready 3 tbsp sour cream
Scalloped potatoes with sauteed leeks can be assembled a day in advance in a casserole that travels from refrigerator to oven to table. Melt butter in a skillet over medium heat. Combine the remaining oil and garlic mixture with the leeks and potatoes in a food storage bag or bowl and toss to coat the vegetables thoroughly. Arrange the vegetables on and around the chicken and then.
Steps to make Baked potatoes with leek:
- preheat oven to 170 C
- cut onion and leek
- melt butter in a pan
- add veggies and stir until softer
- add pepper, salt and garlic
- add some milk and stir
- cut boiled potatoes into slices
- put potatoes in a casserole and sprinkle with some cheese
- pour two eggs on it
- spread vegetables
- sprinkle with cheese, put rest of eggs and cream on top
- bake (depends on size of casserole) until done
Arrange one-third sweet potato slices over bottom of prepared pan, overlapping slightly. Spread half of leek mixture on top. Layer half of the potatoes in the buttered dish, then layer half of the cooked leeks over the potatoes. Leeks and potato are pan-fried and baked with eggs and mozzarella cheese creating a quick and easy frittata the whole family will love. Add garlic, potatoes, salt, and pepper.
So that is going to wrap it up for this exceptional food baked potatoes with leek recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!