Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, raw mango jam. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Raw Mango Jam is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Raw Mango Jam is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have raw mango jam using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Raw Mango Jam:
- Get 1 raw mango (approx. 250gms)
- Get 250 gms sugar
- Take 1/2 tsp black salt
- Make ready 1 drop green food colour (optional)
Instructions to make Raw Mango Jam:
- Take the raw mango, wash and wipe clean, peel the hard green skin with a peeler
- Remove the pulp with a knife, take it in a grinder and grind to a smooth paste (do not add water)
- Take a deep heavy bottom pan, add raw mango paste, black salt and sugar in it, keep it heat and cook while continuously stirring on high heat
- Add one drop green food colour and stir, remove the strach by help of a spoon
- You have to stir continuously till it gets done, to check if it's done, take a drop on a plate and see if any water comes on the sides, if no water comes, then it's ready it is called plate test
- Now raw mango jam is ready, let it cool completely and pour in a glass jar and keep in refrigerator for long use
- Use only clean and dry glass jar to keep it for long time, relish the taste of this simple yet delicious jam when cold
- Note….. Raw mango should not be too tangy, take totapalai raw mango for better result
- U can keep it without preservative for a month when stored in refrigerator in a glass jar
- You can adjust sugar according to the tanginess of raw mango or to your taste, do not add water in any step
So that’s going to wrap it up with this special food raw mango jam recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!