Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Chocolate cake is only one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chocolate cake is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate cake using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cake:
- Prepare 150 grms all purpose flour
- Take 250 grms cocoa powder
- Get 1 tsp baking powder
- Make ready half spoon baking soda
- Take Salted butter as required
- Prepare Powder sugar half bowl
- Prepare 5 tbsp Milkmaid
- Take 1 tsp Instant coffee powder
- Prepare 1 tsp Vanilla essence
- Prepare 125 ml Milk
- Make ready Whipped cream for icing
Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Marcela Valladolid makes Chocoflan, one of Mexico's most famous desserts. This sweet treat includes a layer of chocolate cake, a layer of creamy flan and a drizzle of cajeta, or Mexican. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition.
Instructions to make Chocolate cake:
- Sabse pehle sabhi dry ingredients ko sieve karein two times.
- Ab butter mein powder sugar add karein aur hand blender se blend karein. Ab ismein condensed milk dalkar phir se blend karein.
- Ab ismein condensed milk dalkar phir se blend karein.
- Ab ek glass mein milk mein coffee power and vanilla essence mix karein.
- Sabhi wet ingredients mein dry ingredients add karein. Aur coffee powder wala milk add karein aur smooth batter tyar karein
- Oven ko preheat karein. Ab 180 degree pe temperature set karein. Mould ko grease karein butter se. Add maida in the bottom. Ab ismein mixture add karein aur 20mnts time set karein
- Tooth pic se check karein. Cake ready hone par nikal lijiye.
- Ab fresh cream ko boil kijiye. Usmein crushed chocolate add karein aur butter bhi. Mix it properly aur fridge mein teen ghante rakhe.
- Phir fridge se nikalkar ye mixture cake ke uper lagaye.
- Thode se mixture ko melt karein aur uper lagaye. Ab whipped cream se decorate karein. Ready
Our chocolate cake recipes include: easy one-bowl recipes, tiered cakes with frostings and fillings, mini cupcakes, Texas sheet cake, as well as gluten-free chocolate cakes and vegan chocolate cake. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. This is a deep, dark chocolate cake, but it was almost TOO moist,TOO dense. Don't know what really accounts for the difference since the recipes are so similar, and maybe it's just a matter of personal preference, but while this was a very good cake, I'll stick with the other.
So that’s going to wrap it up for this special food chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
