Chicken biryani
Chicken biryani

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken biryani is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken biryani is something that I’ve loved my whole life. They are fine and they look wonderful.

Chicken biryani recipe with video & step-by-step photos. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken biryani using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken biryani:
  1. Take 1/2 kg basmati rice(soaked for 15 min in water)
  2. Get 500 grams chicken
  3. Prepare 3 medium sliced onions
  4. Make ready 3 clove garlic
  5. Make ready 3 medium tomatoes
  6. Take 2 tsp ginger
  7. Take 1 large green chilli
  8. Prepare 2 tbsp yogurt
  9. Prepare 1/2 tsp garam masala
  10. Take 1/4 tsp black pepper
  11. Prepare 2 tbsp biryani spice
  12. Get 1 vegetable oil
  13. Take 1 salt
  14. Make ready 1 whole garam masala
  15. Get 1 rose water or saffron
  16. Prepare 1 tsp vinegar

Chicken Biryani is a must prepare dish on most occasions. It is a simple, one-pot meal which is served with raita and salad. For those who do not want to invite guests for an elaborate meal. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger.

Steps to make Chicken biryani:
  1. Boil water in a pot,add salt, whole garam masala,1 tablespoons oil or butter,and soaked rice.
  2. Cook for 7-8 minutes, remove when the rice is 70% cooked,strain,and set aside to cool.
  3. In another pan fry onion until golden brown, add yogurt,green chilli, fry,add tomatoes, cook for 5 min,then add ginger and garlic paste, spices, chicken, cook for few minutes then add 1.5 cups of water.
  4. Cook until chicken is done and oil appears on surface.
  5. Now layer the rice and the gravy,as rice then gravy and rice again on top,add few drops of rose water or saffron cover with lid.put the pan on a skillet and over low heat for 10 to 15 minutes.
  6. Garnish with fresh coriander and boiled eggs.enjoy!

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This easy chicken biryani is an Indian classic. Hyderabad Chicken biryani is savory rice with spicy marinated chicken, caramelized onions over basmati rice. Chicken Biryani recipe is the most preferred dish by Pakistani.

So that is going to wrap it up with this special food chicken biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!