Chicken Tikka Masala with Garlic Naan bread
Chicken Tikka Masala with Garlic Naan bread

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken tikka masala with garlic naan bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka Masala with Garlic Naan bread is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Tikka Masala with Garlic Naan bread is something which I’ve loved my entire life. They are fine and they look fantastic.

Marinate chicken: Combine yogurt, ginger + garlic, garam masala, cayenne, black pepper, and salt. Add chicken cubes and toss to coat. Remove chicken from fridge and thread onto kabob skewers.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken tikka masala with garlic naan bread using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala with Garlic Naan bread:
  1. Make ready For Chicken Marination:
  2. Make ready 1 cup yoghurt
  3. Get 4 teaspoon chilli powder
  4. Take Cubed chicken breast
  5. Take Salt
  6. Prepare For Gravy:
  7. Prepare 4 teaspoon oil
  8. Prepare 1 large red onion(sliced)
  9. Prepare Finely diced tomatoes
  10. Take 2 teaspoon turmeric
  11. Get 4 teaspoon red chilli powder
  12. Take 2 teaspoon Cumin powder
  13. Get Garlic and ginger paste
  14. Make ready 1 cup cream
  15. Make ready For garlic naan bread:
  16. Make ready 200 gm refind flour
  17. Get 1 teaspoon oil
  18. Take 4 teaspoon yoghurt
  19. Prepare 1 teaspoon sugar
  20. Make ready Minced garlic
  21. Take 1 teaspoon baking powder
  22. Prepare Water

To cook the bread, use a cast iron skillet on the stove top. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir until well-coated. Line a high-sided baking pan or roasting tray with parchment paper.

Instructions to make Chicken Tikka Masala with Garlic Naan bread:
  1. Marinate the chicken in yoghurt,chilli powder and salt and let it rest in fridge for atleast 30mins
  2. For Gravy in a pan add 4 teaspoon oil and sliced red onion and add turmeric,red chilli,ginger-garlic paste,cumin powder and a bit of salt and gently cook the onions
  3. Add diced tomatoes and cook until tomato is cooked and add one cup cream
  4. Blend the Gravy in a blender until the Gravy get smooth,thick and Creamy in texture
  5. In a pan add 4 teaspoon oil and grill the marinated chicken pieces until nice and golden brown and add the Gravy straight into the pan and let the chicken simmer in the Gravy for 5 mins
  6. Bind the dough for naan bread and roll it in a triangular shape and cook the dough in oven 200° for 10 mins and finish the naan bread with salted butter
  7. Serve the chicken tikka masala and garlic naan bread hot and enjoy

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