Crockpot London Broil with Spinach
Crockpot London Broil with Spinach

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot london broil with spinach. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot London Broil with Spinach is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Crockpot London Broil with Spinach is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot london broil with spinach using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot London Broil with Spinach:
  1. Make ready 1 -large pack London broil (Iā€™m using a twin pack)
  2. Get 2 large onions, sliced
  3. Take 1-28 ounce can crushed tomatoes
  4. Make ready 10 cloves garlic, minced
  5. Prepare 1/8 teaspoon black pepper
  6. Get 1/8 teaspoon Adobo
  7. Get 1/8 teaspoon crushed red pepper flakes
  8. Make ready 1/2 teaspoon dried thyme leaves
  9. Prepare 1 box (10 ounce) frozen spinach, thawed
Instructions to make Crockpot London Broil with Spinach:
  1. Rinse and pat dry your London broil…..
  2. Place sliced onions on bottom of crockpot…..
  3. Now place cleaned and dry London broil on top of your sliced onions…..
  4. Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves….. Mix lightly…..
  5. Cook on Low for 8 hours…..
  6. About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
  7. Cook until the 8 hours of cooking time has been completed…..
  8. Serve and enjoy šŸ˜‰! You can serve this dish with mashed potatoes or some egg noodles!! šŸ˜‹

So that is going to wrap it up for this special food crockpot london broil with spinach recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!