Rice with stew and boiled egg
Rice with stew and boiled egg

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rice with stew and boiled egg. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg stew is the best and simplest sauce for boiled yam or rice, it is prepared with eggs, diced tomatoes, peppers and onion and very easy to fix for breakfast. However, egg stew can be had at lunch and dinner as well. Here is simple egg stew recipe for you, watch the video and see how to.

Rice with stew and boiled egg is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Rice with stew and boiled egg is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice with stew and boiled egg using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Rice with stew and boiled egg:
  1. Make ready 1/2 deica Rice
  2. Prepare 1 Egg
  3. Take Salt
  4. Make ready 4 pieces Yellow Pepper
  5. Make ready Fresh tomatoes
  6. Get 2 handful Crayfish
  7. Make ready 1 Onion
  8. Get 1/2 teaspoon Curry
  9. Prepare Vegetable oil

When I boil eggs, I boil a dozen at a time, storing whatever we don't immediately eat in the refrigerator. By using a slotted spoon to remove eggs from Quarter them and use to garnish stewed vegetable and bean dishes, and vegetable- and tofu-based stir-fries. Boiled rice paired with ripe plantain is heavenly. The perfect soft-boiled egg should have firm, custard-like whites and a warm runny yolk.

Instructions to make Rice with stew and boiled egg:
  1. Parboil rice wash and boil again adding salt boil till is done.boil egg for 3minutes allow to cool and peel.
  2. Blend yellow pepper,ginger,tumeric and fresh tomatoes.boil till is no water is in it again.fry in vegetable oil with onion.fry for 2minutes add salt,curry,Crayfish,maggi cubes.

Serve with a spoon for scooping and plenty of buttered toast. A good soft-boiled egg really comes down to timing. Bring the water up to a boil, then lower it to a rapid simmer. Add the eggs to the pot, and then begin. Egg Stew is the best sauce for Boiled Yam/Potato.

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