Burger and Black Beans
Burger and Black Beans

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, burger and black beans. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Burger and Black Beans is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Burger and Black Beans is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook burger and black beans using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Burger and Black Beans:
  1. Take 2 tablespoons mayonnaise
  2. Take 1/3 pound ground sirloin
  3. Take 30 ounces canned black beans 2 15 ounce cans
  4. Get 2 shishito savory peppers
  5. Prepare 1/2 can water
  6. Prepare 1/2 teaspoon granulated onion powder
  7. Get 1/2 teaspoon granulated garlic powder
  8. Prepare To taste salt
  9. Make ready 1 tablespoon Heinz chili sauce
  10. Prepare 1/3 teaspoon ground cumin
  11. Prepare 1/4 cup parsley
  12. Get To taste green onion
Steps to make Burger and Black Beans:
  1. Add the ground sirloin to a pot and brown till crisped.
  2. Rinse the peppers remove the seeds and stem tops. Chop finely.
  3. Add the peppers to the sirloin. Then add the spices except parsley.
  4. Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes.
  5. Slice the green onion
  6. Serve I hope you enjoy!

So that is going to wrap this up for this special food burger and black beans recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!