Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's chicken fajitas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mike's Chicken Fajitas is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mike's Chicken Fajitas is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chicken Fajitas:
- Get ● For The Chicken Brine [2 hour brine]
- Make ready 1/4 Cup Kosher Salt
- Prepare 1/4 Granulated Sugar
- Take 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Take 1 tbsp Ground Cumin
- Make ready 3 tbsp Black Pepper Corns
- Get ● For The Protein
- Make ready 2 Pounds Fat Free Skinless Chicken Breasts [thinned 2" stripped]
- Make ready ● For The Vegetables
- Prepare 2 Cups Cilantro [reserve half]
- Prepare as needed Red Onions [julienned]
- Take as needed White Onions [julienned]
- Prepare 2 Jalapeños [reserve one for guacamole]
- Take 1 LG Green Red & Yellow Bell Pepper [julienned]
- Prepare as needed Fresh Flour Tortillas
- Take ● For The Fajita Seasonings
- Make ready 2 teaspoons Chili Powder
- Prepare 1 tsp Granulated Onion Powder
- Prepare 1 tsp Granulated Garlic Powder
- Take 1/2 tsp Fresh Ground Black Pepper
- Take 1 tsp Granulated Sugar
- Prepare 1/2 Cayenne Pepper
- Prepare 1 tsp Ground Cumin
- Make ready 1 teaspoon Salt
- Prepare 1 tbsp Corn Starch [+ = parts water - to thicken]
- Prepare as needed Chicken Broth
- Make ready 1 tbsp Fresh Minced Garlic
- Get ● For The Guacamole
- Make ready 2 LG Fresh Avocados
- Prepare 1/2 Cup Tomatoes [diced]
- Prepare to taste Minced White Onions
- Make ready 1 tsp Paprika
- Prepare 1 tbsp Minced Garlic
- Take ● For The Options/Sides [as needed]
- Prepare Sour Cream
- Prepare Red Salsa
- Take Green Salsa
- Take Lime Wedges
- Take Shreadded Mexican 3 Cheeses
- Prepare Jumbo Tiger Shrimp
- Prepare Strips Porterhouse Steak
Instructions to make Mike's Chicken Fajitas:
- Trim any fat from your chicken breasts.
- Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
- Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
- Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
- Serve your fajitas on a sizzling hot cast iron skillet like this.
- Serve fajitas with sides of salas, sour cream & homemade quacamole.
- These are the TexMex Bento Boxes my students put together for the women's shelter.
- Stack em' and pack em' any way you choose!
- Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
- Season and grill a Porterhouse steak and slice into thin strips.
- Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
- Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!
So that’s going to wrap it up with this exceptional food mike's chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!