Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tandoori masala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken tandoori masala is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken tandoori masala is something that I have loved my entire life. They are fine and they look wonderful.
The tandoori chicken Massala, also very similar to our vegetable tikka masala recipe. You may be wondering why this is our favourite curry. The answer lies in cooking the chicken pieces separate from the curry gravy.
To get started with this recipe, we have to first prepare a few components. You can have chicken tandoori masala using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tandoori masala:
- Get 250 g chicken breasts
- Take Marinade:
- Make ready 1 big spoonful of tandoori spice
- Make ready Half cup of yoghurt
- Get The rest:
- Make ready 1 big spoonful of tandoori spice
- Take 1 onion
- Take Teaspoon tumeric
- Make ready Tablespoon garam masala
- Prepare Teaspoon cumin
- Take Teaspoon ground coriander
- Make ready Tin chopped tomatoes
- Get Veg oil
- Get Coriander and rice to serve
Tandoori chicken, paneer tikka masala and more delicacies. Let me know in the comments if you try this recipe. Feel free to contact me with any questions or inquiries, and I would be happy to answer them. Tandoori masala is an Indian spice mix consisting of a variety of spices, including cumin, coriander, and turmeric.
Steps to make Chicken tandoori masala:
- Chop chicken and marinade in a spoonful of the spice mix and the yoghurt for a few hours or overmight
- Turn the grill on medium high. Put meat on skewers and grill for about 6-8 mins to get that nice charred look. Set a side
- Chop onion and fry until soft and then add tumeric, cumin and ground coriander
- Now add another big spoonful of tandoori spice mix. Stir and add the tomatoes. Now simmer for about 10 mins
- Add the chicken and cook through for about 5 mins. Serve with coriander and rice
A tandoor is a type of clay oven first used in India that allows for high-heat cooking. Masala means "seasoning" in Hindi, one of the main languages spoken in India. Tandoori masala is used to flavor many Indian dishes. Add chicken and toss until fully coated. Mix all of the marinade ingredients together and pour over the chicken.
So that is going to wrap this up for this special food chicken tandoori masala recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
