Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, black bean cilantro corn salsa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
I'm a high school football coach who also likes to cook and garden. This black bean and corn salsa is a hit with my wife and our four kids, and when we entertain friends and fellow coaches. This Black Bean Corn Salsa recipe is the perfect make-ahead Game Day appetizer or snack OR pile it on tacos, baked potatoes, nachos, quesadillas It's made with earthy black beans, sweet corn, juicy tomatoes, spicy jalapenos and aromatic cilantro, onion, and garlic spiked with lime, cumin and salt.
Black Bean Cilantro Corn Salsa is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Black Bean Cilantro Corn Salsa is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have black bean cilantro corn salsa using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Bean Cilantro Corn Salsa:
- Prepare 1/2 of a dry pint cherry tomatoes – diced
- Prepare 1/4 of red bell pepper – diced
- Take 1/2 cup black beans - canned – rinsed and drained
- Take 1/2 cup corn – drained (I like fresh corn stripped from the cob during the summer time :)
- Prepare 1/4 cup cilantro chopped
- Prepare 2 cloves garlic – finely chopped
- Get 1 ounce lime juice- fresh squeezed
- Get 1 teaspoon cumin
- Make ready 1 teaspoon salt
- Prepare 2 teaspoons sugar
- Prepare 1 ounce olive oil
It's fresh and colorful, perfect for parties, so easy to make, and very addictive! Made with black beans, corn, red onions, jalapeños, and cilantro, this healthy and filling appetizer (or snack) is seriously delicious… This wildly versatile Black Bean and Corn Salsa will have you dreaming up all sorts of ways to use it: tacos, burritos, breakfast backup?!! And you can easily turn it into a meal with a few additions so it's worth keeping it in mind if your kitchen needs a kickstart. I think it tastes best when accompanied by a.
Instructions to make Black Bean Cilantro Corn Salsa:
- Slice,dice, chop to your hearts content and mix everything together and let it sit a minimum of 30 minutes It tasted great the next day !!!! It should keep for three days However that has never happened in my house : )
- Note* I like Cherry tomatoes due to the fact they are tasty and sweet year around….It should keep for three days However that has never happened in my house : )
I mixed together black beans, sweet corn, green onions, garlic, tomatoes, jalapeño, cilantro, and lime. I love how fresh and filling this salsa is. If you are looking for an easy salsa recipe, try this Black Bean Corn Salsa. It is super simple to make and eat:) And if you are a football fan, this would be a. A vegetarian and vegan high-protein and high-fiber healthy quinoa salad or quinoa pilaf recipe with black beans, corn, cilantro, onions, and garlic.
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