![Basil Chicken and Long Bean Egg Recipe Safe Trip in taking off!

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, basil chicken and long bean egg recipe [safe trip in taking off!. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is something that I’ve loved my whole life.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! See great recipes for Mexican Egg & Beans, Mung bean soup with tapioca cubes too!. Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!.

To get started with this particular recipe, we must prepare a few components. You can cook basil chicken and long bean egg recipe [safe trip in taking off! using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:
  1. Take Long Bean Omelette
  2. Take 2 String of Long Bean (diced)
  3. Prepare 2 eggs
  4. Prepare Basil Chicken
  5. Prepare 1 brunch of basil
  6. Take 1 packet chicken fillets (cut cubes)
  7. Prepare 2-3 cloves garlic
  8. Get Basil chicken sauce
  9. Prepare 2 tsp oyster sauce
  10. Get 1 tsp soya sauce
  11. Prepare 3 tsp dark sweet sauce
  12. Make ready Miffy Creation
  13. Prepare Seaweed
  14. Prepare Carrot (slices)
  15. Get Cooked rice
  16. Take Left-over long bean
  17. Take Mayonnaise

This did not knock our socks off but it's an easy recipe to play around with.adding or taking away what you like.. a little goes a long way, but it sure adds a lovely taste. In this Thai basil chicken recipe, you'll learn to cook an authentic Thai street version of the dish. Thai basil chicken, better known in Thai as pad kra pao gai (ผัดกระเพราไก่ pad ka prao gai), is a contender for the most popular, and the most beloved Thai street food dish of all time. Heat the oil in a large deep nonstick skillet over medium-high heat.

Instructions to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:
  1. Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains.
  2. Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted.
  3. Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy.
  4. #mycookbook (week 4)

Stir in the soup, water, milk and half of the cherry tomatoes; heat to a boil. Add oil to a frying pan or wok and add the paste. Cook for a few minutes and then add the chicken. Add fish sauce, dark soy, sweet soy and sugar and cook until the liquid has mostly been absorbed, add the green beans and remove from the heat once they are bright green and the chicken is cooked through. Chocolate Zucchini Bread is moist, sweet and filled with a hidden gem!

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