Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon pepper chicken with a blueberry orange wine sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
While chicken is cooking make sauce. Add water, wine, lemon juice Add soy, mix a little water with the cornflour add to sauce, stir until mixture boils and thickens. The perfect dinner for a busy weeknight.
Lemon Pepper Chicken with a Blueberry Orange Wine Sauce is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Lemon Pepper Chicken with a Blueberry Orange Wine Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon pepper chicken with a blueberry orange wine sauce using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Chicken with a Blueberry Orange Wine Sauce:
- Take 1 large pack fresh chicken strips
- Get 1/2 tablespoon Lemon pepper seasoning
- Get 1/8 teaspoon Black pepper
- Take 10 cloves garlic, minced
- Prepare 1 tablespoon parsley flakes
- Get 1 (6 ounce) package Blueberries
- Get 1/4 cup orange juice
- Get 1/4 cup White wine
- Make ready 1/2 teaspoon sugar
- Get Please Note : Blueberry Sauce can easily be doubled ! π
A few minutes on each side or until its golden. Let the chicken sit on a plate while you make the sauce. In the same pan the chicken was cooked in, add a splosh of white wine and the butter. Blend sauce ingredients for orange pepper chicken to create a pureed consistency.
Instructions to make Lemon Pepper Chicken with a Blueberry Orange Wine Sauce:
- Rinse and pat dry your chicken strips……today Iβm using a large pack of chicken breast that I cut into strips……π
- Place strips in a large baking pan…..
- Season strips with lemon pepper seasoning,black pepper,minced garlic and parsley flakes, stir chicken to evenly coat all strips…….
- Bake in a 400 degree oven for 20 minutes…….
- Meanwhile, as chicken is baking prepare your blueberry sauce by rinsing out your fresh blueberries…..Drain well and remove any stem pieces that might still be attached to your blueberries……
- Put cleaned blueberries into a small pot, then add the orange juice, white wine and sugar……
- Bring blueberries to a boil until liquid has been reduced……
- Remove blueberries from heat and set aside……By now your blueberry sauce should be slightly thickened, if itβs still a little runny boil for a few minutes more until it gets thick ! ππ
- Remove chicken strips from oven when done, place desired amount on plate, and pour blueberry sauce over chicken…….
- Serve and enjoy π!!!!
Learn about blending a sauce with tips from an expert chef in this free. This lemon pepper chicken and sauce is so fresh, flavorful and superb. Though it's a creamy sauce, it's not heavy or too rich and what you'll taste is a This great julienne peeler has seen a lot of mileage in our kitchen. This homemade lemon pepper chicken is made with lemon, pepper, olive oil, garlic, flour and salt. As it turns out, finding a short cut way of making a chicken with a real lemon flavour (i.e. not just Made this tonight for dinner - a well seasoned dish!
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