Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, copy of roast fish & homemade chutney - by dw. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Copy of Roast Fish & Homemade Chutney - By DW is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Copy of Roast Fish & Homemade Chutney - By DW is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook copy of roast fish & homemade chutney - by dw using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Copy of Roast Fish & Homemade Chutney - By DW:
- Make ready fish ingredients
- Take 2 whole fresh mackerel
- Get 2 Fresh limes
- Get 1/4 cup dried oregano
- Take 1 bunch fresh rosemary
- Prepare to taste salt
- Prepare to taste Fresh cracked pepper
- Prepare Olive oil to drizzle
- Prepare chutney ingredients
- Get 2 Bell Peppers
- Prepare 6 cloves or garlic
- Make ready 2 fresh chilli peppers (or more or less depending on your tolerance)
- Get 1 fresh lime juiced
- Prepare 1/4 cup red wine vinegar
- Prepare 1/2 tablespoons honey
- Take 1/2 teaspoon tumeric powder
Steps to make Copy of Roast Fish & Homemade Chutney - By DW:
- Fish cooking process
- For the fish. My preference is to buy it fresh. However you buy it, ensure that the inside is clean. Next butterfly it like you would a shrimp.
- Rub the combined seasoning on the fish. Add salt and pepper to taste. After the rub - drizzle evenly with olive oil
- Place fish in a rack or tray and grill over a flame until cooked.
- Once cooked, drizzle olive oil and squeeze fresh lime. Serve 1 fish per person.
- Chutney recipe ******************
- Clean green peppers. Throw all the ingredients in a blender and blend at low speed. Blend for about 5 mins and stir periodically. Blending at low speed prevents it from turning into a pure liquid and gives it a good consistency
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