Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, keto avocado chocolate mousse. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Avocado Chocolate Mousse is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Keto Avocado Chocolate Mousse is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Avocado Chocolate Mousse:
- Make ready 2 Ripe Avocados
- Prepare 1 Cup Double Cream
- Take 1/4 Cup Unsweetened Cacao Powder
- Get Powdered Erythritol (To Taste)
- Get 1 Teaspoon Vanilla Essence
- Get Berries or Pomegranate Seeds for Topping
Instructions to make Keto Avocado Chocolate Mousse:
- Scoop Avocado out of the skin and remove pit.
- Put all ingredients into a blender and blend until smooth.
- Scoop into individual glasses and refrigerate for 30 Minutes.
- When ready to serve, top with berries or pomegranate seeds.
So that’s going to wrap it up for this special food keto avocado chocolate mousse recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
