My Chip Shop Battered Potato Scallops 😚
My Chip Shop Battered Potato Scallops 😚

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my chip shop battered potato scallops 😚. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Chip Shop Battered Potato Scallops 😚 is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. My Chip Shop Battered Potato Scallops 😚 is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook my chip shop battered potato scallops 😚 using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My Chip Shop Battered Potato Scallops 😚:
  1. Make ready 3 medium Potatoes
  2. Take 1 packet Batter mix, or make it yourself.
  3. Make ready 1 Deep saucepan
  4. Make ready 1 liter Vegetable oil
  5. Get to taste salt and pepper
  6. Get 2 Egg Whites
  7. Prepare 1/4 cup all-purpose flour
Steps to make My Chip Shop Battered Potato Scallops 😚:
  1. Peel and slice potatoes into 1/4 inch thick slices. Then put them in a saucepan and cover with water. Bring to boil and blanch slices in the pan boil for just 3 minutes.
  2. In a larger bowl, add the batter mix
  3. In another bowl, add the flour
  4. Drain potatoes in a sieve then run them under a tap with running cold water for 1 minute .
  5. Pat dry your potatoes when cooled. Add salt and pepper to batter mix and stir to mix. Heat up the oil in the pan
  6. When the oil is hot, dip the potato slices in flour then submerge it in the batter mix, then into boiling oil, just put in 2 at a time
  7. Deep fry for about 3 mins ensuring the potatoes are cooked through., you need to have kitchen roll on a plate to soak up excess oil.
  8. When you have them all on a plate, you can put them in an oven dish to warm up when you;re ready to have them or dip them in flour and batter a second time and back in hot oil for double battered scallops.
  9. Serve with cooked chicken and peas, or battered fish and peas.

So that is going to wrap it up with this special food my chip shop battered potato scallops 😚 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!