Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken manchow soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Learn How To Cook Chicken Manchow Soup Recipe, an Indo-Chinese Soup Recipe by Chef Varun Inamdar. Make this delicious Indo-Chinese restaurant style soup. In a pan, stir fry the ginger, garlic, coriander.
Chicken manchow soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken manchow soup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook chicken manchow soup using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken manchow soup:
- Take 4 medium pieces of chicken
- Prepare 1.5 tbsp Chopped carrot
- Get 1/2 cup chopped cabbage
- Take 1 tbsp Chopped spring onion
- Prepare 1 chopped onion
- Take 1 tsp Chopped ginger
- Make ready 1 tbsp chopped garlic
- Prepare 1 tbsp Chopped coriander leaves
- Get 1 chopped green chilli
- Get To taste salt
- Get To taste black salt
- Get 1 tsp black pepper powder
- Make ready 1 tsp soya sauce
- Make ready 2 tsp cornflour
- Get 1 egg
- Take 2 tsp lemon juice
- Make ready 1 packet noodles
- Prepare 1 tbsp oil to cook
- Prepare as needed Oil To fry
Manchow soup is a soup popular in Indian Chinese cuisine due to its easy preparation and hot spicy taste. It is available in many restaurants and street food carts alike. Although the soup is named after Manchuria it does not resemble any that is normally found in the cuisines of the region. Today we have the popular chicken manchow soup recipe for you.
Instructions to make Chicken manchow soup:
- Boil chicken pieces in 6 cups of water for 20 minutes and then separate stock and chicken pieces.
- Chop chicken pieces to get boneless. Add oil to pan. Add garlic, ginger,chilli. Saute for 40 seconds. Add onion. Cook for 2 minutes. Add carrot and
- Cabbage. Cook for 3 minutes. Add chicken pieces and add salt, pepper powder, black salt, lemon juice. Cook for 3 minutes. Add chicken stock. Beat egg and add to it. Mix cornflour with 1/4 cup of water and add.
- Boil for 3 minutes. In 1 cup chicken stock boil noodles for 1 minute and stain. Fry well and add to the soup.
- Serve hot
This soup features on the menu of almost every Chinese restaurant and we love to indulge in this chicken manchow soup due to the. Simple and easy to make Chicken Manchow Soup. Chicken Manchow Soup च कन म च ओ स प Monsoon Special Sanjeev Kapoor Khazana. Learn How To Cook Chicken Manchow Soup Recipe, an Indo-Chinese Soup Recipe by Chef Varun Inamdar. Make this delicious Indo-Chinese restaurant style soup recipe in a simple.
So that’s going to wrap it up for this exceptional food chicken manchow soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
