Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, parmigiana. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Parmigiana is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Parmigiana is something that I have loved my entire life.
La parmigiana di melanzane è una delle ricette italiane più famose e amate, si prepara specialmente al sud Italia con tante e golose varianti! In the United States and Canada, veal parmigiana or chicken parmigiana is often served as a main course, and sometimes is served as a. This aubergine parmigiana recipe is a brilliant vegetarian alternative to a lasagne.
To get started with this recipe, we must prepare a few components. You can cook parmigiana using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmigiana:
- Get 1 large or 2 small aubergines
- Make ready Passata
- Prepare 2 mozzarella
- Make ready Basil
- Take Parmesan
- Make ready Salt
- Take Olive oil
Download Parmigiana stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Happy new year to everyone all around the world! Parmigiana can't miss the new year eve dinner (lentils can't miss too)!😉. Parmigiana definition is - made or covered with Parmesan cheese.
Steps to make Parmigiana:
- Wash and slice aubergines. Dry well both sides using kitchen roll.
- Cook on a grill pan, or frying pan in a little olive oil until brown on both sides
- Chop mozzarella and basil and start layering in a roasting tray, passata, mozzarella, basil, Parmesan, salt
- Continue layering
- Top with a bit of passata and Parmesan. Cook at 180 for about 40 mins. Leave to cool a bit and enjoy :)
How to use parmigiana in a sentence. Definition of parmigiana. : made or covered with Parmesan cheese veal parmigiana. Aubergine parmigiana is one of the most iconic Italian dishes. Aubergine parmigiana is a great appetiser or side dish. It also works really well for lunch, especially if served with a green salad.
So that is going to wrap this up for this exceptional food parmigiana recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
