Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade marmalade. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Homemade Marmalade is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Homemade Marmalade is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade marmalade using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade Marmalade:
- Take Marmalade
- Prepare 1 kg Quince fruit
- Take 1 kg sugar
- Prepare 100 ml water
Steps to make Homemade Marmalade:
- Remove the skin and stone from the inside of the quince and cut into quarters. Reserve the peel and pits for later.
- In a deep saucepan place the cut quince, sugar and water and bring to the boil. Let it cook well.
- When its all cooked, reduce the mixture with a blender.
- Then let it continue to cook for another 10-20 minutes or until the mixture becomes slightly firm.
- Then place in deep dishes. Using parchment paper thats been soaked in vodka cover the top of the dish and let the marmalade dry.
- To make Quince jelly: Place the stones and peel into the same saucepan and add water (approximately 1 litre). Bring to the boil and let it cook well again. This will take some time. Let the mixture reduce a fair bit.
- Then place the liquid through a sieve to remove any of the bits you don't want such as the pits and peel.
- Measure the liquid and then place back into the saucepan. Add equal amounts of sugar to the liquid.
- Place back on the stove and bring to the boil until it reaches your desired consistency. Again this will take some time.
So that’s going to wrap this up with this special food homemade marmalade recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!