Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, corned beef and cabbage. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Corned Beef and Cabbage is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Corned Beef and Cabbage is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have corned beef and cabbage using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Corned Beef and Cabbage:
- Get 1 Corned Beef brisket (with the spice packet)
- Make ready 1 (12 oz) Guinness black lager beer
- Make ready 2.5 cups Water
- Take 1 Onion sliced
- Prepare 6 Garlic cloves smashed
- Make ready Creole mustard
- Make ready 3 Tblsp butter
- Make ready Carrots
- Prepare Red potatoes (small)
- Take Green Cabbage sliced
- Take Thyme
- Take Bayleaves
- Get Whole grain mustard dipping sauce (optional)
Instructions to make Corned Beef and Cabbage:
- Place the onion, garlic, and butter in the pot
- Place your brisket (fat side down) on top of that with the lifting handles
- Rub Creole mustard all over the top of brisket and add the spice packet
- Next pour your beer and water in the sides (I only had Coors light)
- Close the pot and make sure you put the valve in the sealing position and set it for 120 minutes on pressure cook (I had a 4.10 pound brisket)
- Once the brisket is done lift it out of the pot to rest and cover with foil
- Next add in your potatoes, carrots, cabbage, bay leaves and thyme, close the lid and set on pressure cook for 3 minutes
- When that is done serve together with the brisket and ENJOY ππ
- Don't forget to cut against the grain !!
So that is going to wrap this up with this exceptional food corned beef and cabbage recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!