Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, roasted oven hamburgers with lemon and oregano potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roasted Oven Hamburgers with Lemon and Oregano Potatoes is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Roasted Oven Hamburgers with Lemon and Oregano Potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.
Remove your toaster oven's cooking rack or grab a baking sheet and place a cooling rack inside of it if available. Just like the potatoes at my favourite restaurant. Don't change anything. if you omit the lemons and oregano.
To get started with this recipe, we have to first prepare a few components. You can have roasted oven hamburgers with lemon and oregano potatoes using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Oven Hamburgers with Lemon and Oregano Potatoes:
- Take 800 grams Beef
- Take 2 medium size Onions diced
- Prepare 2 grated Fresh Tomatoes
- Prepare 3 pieces stale bread
- Take 2 tablespoons Red Vinegar
- Take 3 tablespoon Oregano
- Prepare 1 tablespoon Parsley
- Get 1 teaspoon Thyme
- Prepare Salt
- Take Pepper
- Make ready 1 cup Olive Oil
- Make ready 10 Potatoes Sliced
- Make ready 2 Lemons squeezed
- Take 2 cups Water
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss Roasted Baby Potatoes with Rosemary. Very thinly slice half of lemon; discard any seeds. In the end the chicken turned out beautifully, but it would have been a disaster if I had followed the recipe exactly! Spray with oil and sprinkle with dried oregano.
Steps to make Roasted Oven Hamburgers with Lemon and Oregano Potatoes:
- First, start off by putting the stale bread into water to soak for about 5 minutes, or if you keep stale bread in your freezer, let it soak for about 15 minutes. Slice potatoes into 4 halves, and wash thoroughly before placing into the baking pan. Layer potatoes at the base of the pan, and sprinkle oregano, salt and pepper, and pour 1/2 cup of olive oil, toss.
- In a bowl toss in the beef, diced onions, grated tomatoes, red vinegar, oregano, parsley, salt, pepper. If your stale bread has softened up then add this into your bowl and blend by using your hands, so that it all combines nicely. Form 4 large patties and place onto potatoes. Pour the rest of the Olive oil, lemon juice, thyme, salt and pepper, and add 2 cups of water.
- Tip: Stale bread and red vinegar helps the hamburger mix stay juicy, and soft while roasting.
- Bake for 1 hour and 180 degrees.
- Kali Orexi!
Remove from oven and garnish with oregano and. Slow-roasted Greek chicken with potatoes, lemon and oregano. Oven-roasted chicken with potatoes (kotopoulo sto fourno me patates) is a classic Greek recipe that I have grown up on - it graced our Sunday table often during my childhood. Learn how to prepare this easy Roasted Potatoes with Garlic, Lemon, and Oregano recipe like a pro. In a medium bowl, toss the potatoes with the lemon juice, garlic salt, oregano, salt, and pepper.
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