Banana Drizzle cake!!
Banana Drizzle cake!!

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana drizzle cake!!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Banana Drizzle cake!! is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Banana Drizzle cake!! is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana drizzle cake!! using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Drizzle cake!!:
  1. Prepare 140 g self raising flour
  2. Prepare 140 g stork (or a baking block)
  3. Get 140 g golden Caster sugar
  4. Prepare 2 x ripe good small or medium bananas
  5. Get 2 x eggs (medium)
  6. Take 1 tsp baking powder
  7. Take 1 tbsp milk
  8. Take 1 tsp vanilla extract
  9. Take ICING DRIZZLE..
  10. Get 70 g icing sugar (sieved)
  11. Make ready 1/2 tsp vanilla extract
  12. Take 1 tbsp milk
  13. Make ready 2 tsp butter (unsalted)

Nearly two cups of mashed bananas add the banana flavor, sour cream adds moisture and balances out the sweetness, vanilla extract compliments the bananas, and the right amount of butter creates a tender crumb. Here is how you cook that. Banana Cake Carrot Cake Bundt Cake No Preference. Beat together the eggs, flour, caster sugar, butter, baking powder and lemon zest until smooth in a large mixing bowl and turn into the prepared tin.

Steps to make Banana Drizzle cake!!:
  1. Pre heat oven 160c, prepare 2lb loaf tin, with grease proof paper (baking paper) at bottom, and grease sides of tin also…
  2. Mix sugar and stalk together until fluffy in a large bowl, With wooden spoon
  3. Lighly whisk eggs in a cup, slowly add eggs and flour and baking powder to the large bowl
  4. Then add in the mashed bananas, only fold gently until all mixed, dont over mix it.
  5. Pour into prepared tin, sprinkle with some brown dermera or any white sugar, pop on middle shelf to bake for 25-30 minutes.
  6. Leave to cool down for 20 minutes until warm,,,make icing drizzle! Just mix all ingredients together, when cake warm take out of tin, add the icing dizzle!!! Leave to set. Enjoy!!!

Combine flour, baking powder, bicarbonate of soda and salt in a bowl. A simple but impressive cake adapted from one of Mary Berry's awesome desserts, this Moist Lemon Drizzle Cake is one of Great Britain's favourite cake recipes. Moist, flavourful, super easy to whip up, and great for any party, the lemon drizzle cake is a winner every single time. Check out these recipes for banana bread, pancakes, cookies, cakes, smoothies and more. An overripe banana is a blessing.

So that is going to wrap it up with this exceptional food banana drizzle cake!! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!