Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)
Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mie ayam (chicken noodle soup with palm sugar and soy sauce). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mie ayam (chicken noodle soup with palm sugar and soy sauce) using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):
  1. Take 250 g breast chicken(chopped)
  2. Get 500 g Wheat noodles
  3. Get Seasoning 1:
  4. Prepare 25 g onion
  5. Get 25 g garlic
  6. Get 1 cm ginger
  7. Take 1 cm turmeric
  8. Get 5 pieces candlenut
  9. Prepare Seasoning 2:
  10. Get 1 tbsp sugar
  11. Prepare 1 tbsp salt
  12. Take 2 g coriander powder
  13. Make ready 2 g ground pepper
  14. Make ready 1 tbsp soy sauce
  15. Take 50 g palm sugar
  16. Get 2 lime leaves
  17. Take 2 bay leaves
  18. Get 1 lemongrass
  19. Take Additional:
  20. Prepare 3 tbsp Cooking oil
  21. Prepare Water
  22. Make ready 1 tsp Sesame oil
  23. Prepare 1 tsp Salty soy sauce
  24. Take Green onion (chopped)
  25. Make ready Fried onion
  26. Make ready Mustard greens
  27. Get Dumpling crackers
Instructions to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):
  1. Chicken sauce:Blend seasoning 1 with some water until smooth.
  2. Heat pan in medium heat, pour cooking oil and seasoning 1. Put in breast chicken. Stir.
  3. Add seasoning 2. Add 200 ml water. Stir and cooked for 15 minutes.
  4. In other pan, boil wheat noodle. If the noodles are cooked. Take the noodles and throw the water.
  5. Put some noodles in the bowl, add sesame oil and salty soy sauce. Stir. Add chicken sauce. Pour some hot water. Add green onion, fried onion, mustard greens, and dumpling crackers.

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