Ninja Foodi Chicken Noodle Soup
Ninja Foodi Chicken Noodle Soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ninja foodi chicken noodle soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ninja Foodi Chicken Noodle Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Ninja Foodi Chicken Noodle Soup is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ninja foodi chicken noodle soup using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ninja Foodi Chicken Noodle Soup:
  1. Take Chicken (see intro)
  2. Prepare 48 oz Chicken Broth
  3. Take Thyme (dried or fresh)
  4. Get Cracked Pepper
  5. Take Salt
  6. Prepare 1 Onion
  7. Make ready 1 lb Carrot Chips
  8. Take 1 bunch Celery
  9. Prepare 1 Tbsp Minced Garlic
  10. Take 1/2 c Broth Base & Seasoning (Chicken Flavored)
  11. Make ready 1/2 cups Water
  12. Prepare 1 lb Egg Noodles
Instructions to make Ninja Foodi Chicken Noodle Soup:
  1. With the basket inserted into the nanoceramic liner, add chicken, 48oz chicken broth, and sprinkle chicken generously with thyme. Add a dash of cracked pepper and salt also. Put on pressure cooker lid and set valve to seal position. Set to pressure cooker, hi, 20 minutes. Press start.
  2. Cut up onions and celery.
  3. Whisk broth base and some of the water.
  4. When Foodi timer is done, quick release pressure. Carefully remove basket and set in sink. Let chicken set to cool.
  5. To the broth left in the nanoceramic liner, add onions, celery, carrots, garlic, water broth base mix, the rest of the water, and sprinkle more thyme and pepper. Add pressure cooker lid. Set timer to hi, 5 minutes.
  6. Once chicken has cooled to the touch, remove and discard bones and skin. It should just easily fall off the bone from having already pressure cooked it. (Tip: I use gloves. It helps me be able to handle the chicken sooner and not get burned, and also I'm not having to touch chicken.)
  7. When timer goes off for the Foodi, quick release. Add separated chicken meat. Top with noodles but don't stir them in. Just allow the noodles to lay on top. Add pressure cooker lid, set to hi, 5 minutes.
  8. When timer goes off, let natural release 5 minutes. Quick release, stir, and enjoy.

So that’s going to wrap this up with this special food ninja foodi chicken noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!