One Pot Jambalaya
One Pot Jambalaya

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, one pot jambalaya. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

One Pot Jambalaya is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. One Pot Jambalaya is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook one pot jambalaya using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One Pot Jambalaya:
  1. Prepare 6 slices bacon
  2. Get 2 cups cooked sausage (andoille)
  3. Take 2 cups long grain rice uncooked
  4. Take 1 can diced tomatoes
  5. Take 2 cups diced celery
  6. Take 1 diced onion
  7. Prepare 6 cloves garlic pressed
  8. Prepare 2 tbsp butter
  9. Get 2 tbsp cumin
  10. Make ready 2 tbsp coriander
  11. Take 2 tbsp chili powder
  12. Get 2 tbsp paprika
  13. Prepare 1 tbsp thyme
  14. Make ready 1 tbsp pepper
  15. Get 1 tsp salt
  16. Make ready 4 packets beef oxo
  17. Prepare 1 cup parsley
  18. Make ready 1 cup frozen corn, carrots, peas (optional)
  19. Make ready 3 cups water
Steps to make One Pot Jambalaya:
  1. Chop bacon into 1 cm pieces and cook. Remove from pan and set aside.
  2. Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring.
  3. Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil.
  4. Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between.
  5. Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!

So that’s going to wrap it up with this exceptional food one pot jambalaya recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!