Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken parmigiana. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Parmigiana is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Parmigiana is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken parmigiana using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmigiana:
- Take 2 tbsp extra virgin olive oil
- Get 1/2 onion, chopped
- Take 2 cloves garlic, chopped
- Make ready 1/4 cup fresh parsley
- Make ready 1/4 cup fresh basil
- Get 1/4 cup fresh oregano
- Get 16 oz tomato paste
- Take 1/4 cup extra virgin olive oil
- Get 2 tbsp balsamic vinegar
- Get salt
- Get 2 tbsp pepper
- Get 1 box uncooked spaghetti
- Get 1 tbsp salt
- Prepare 2 chicken breasts
- Get 3/4 cup grated mozzarella cheese
Instructions to make Chicken Parmigiana:
- Heat 2 tablespoons olive oil in large sauce pan
- Saute onions 2-3 minutes until translucent
- Add garlic and saute additional 1-2 minutes
- Add tomato paste
- Add chopped herbs, oil, vinegar, salt and pepper
- Simmer and stir at least 30 minutes, the longer you simmer and stir the better
- Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
- Bake at 425 for 20-25 minutes
- In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
- Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)
So that’s going to wrap it up with this special food chicken parmigiana recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!