Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken cordon bleu pasta bake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Cordon Bleu Pasta Bake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Cordon Bleu Pasta Bake is something that I’ve loved my entire life. They’re nice and they look wonderful.
Cook pasta according to package directions for al dente. Meanwhile, in a large saucepan, heat cream and cream cheese over medium heat until smooth, stirring occasionally. Drain pasta; stir in chicken, bacon and ham.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cordon Bleu Pasta Bake:
- Prepare 2 cup Heavy cream
- Get 2 tbsp Salted butter
- Get 1 packages Pasta noodles(spaghetti, fettuccine, penne)
- Make ready 1 box Cream cheese
- Get 1 tsp Garlic powder
- Take 1 tsp Onion powder
- Get 1/2 tsp Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
- Prepare 3/4 cup Cooked chopped bacon
- Take 2 large chicken breast or 3 small ones
- Take 1/2 lb Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
- Make ready 1 cup Swiss cheese/half in sauce and half as topping
- Prepare 1/2 cup Pepper jack or Monterey Jack-add some to sauce and some as topping
- Get Bread crumbs- I used garlic and herb Parmesan Panko type crumbs
This easy homemade casserole is full of pasta, chicken, ham, and an easy cheese Chicken Cordon Bleu sauce. Stir in the sauce, chicken, and ham and mix to combine. Pour half of the pasta mixture into your prepared baking dish. Place slices of swiss cheese evenly over the pasta.
Instructions to make Chicken Cordon Bleu Pasta Bake:
- Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
- Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
- In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
- Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
- Bake at 350°F for about 20 minutes or cheese is melted. Let cool for about 5 min.
Pour the rest of the past over the cheese and spread evenly. Sprinkle breadcrumbs over the top of the pasta. The top will be golden brown and the edges. This Chicken Cordon Bleu Pasta Bake is SO GOOD. It's basically like thick, creamy, decadent macaroni and cheese but chock full of a hearty portion of chicken and ham and covered in buttery Parmesan bread crumbs.
So that is going to wrap this up for this exceptional food chicken cordon bleu pasta bake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!