Okra Salad
Okra Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, okra salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Okra Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Okra Salad is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have okra salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Okra Salad:
  1. Prepare 250 gms Ladies finger (Okra)
  2. Take 1 medium size shallot - thinly sliced
  3. Take 2 Tbs Olive oil
  4. Make ready 1 tsp Cider vinegar or 1/2 lemon juice
  5. Make ready to taste Salt
  6. Prepare Black pepper
  7. Make ready Green chilli finely chopped (optional)
Steps to make Okra Salad:
  1. Start by preparing the vinaigrette, in a small bowl mix the sliced onion, vinegar, salt, sugar and pepper and leave to marinate. I tend to do this in advance; the longer the better you end up with a scrumptious pickled onion marinade.
  2. Wash the ladyfingers, cut the end bits, place in a bowl or microwave steamer drizzle with some water and a little sprinkle of salt. Cover and steam in the microwave for 3-4 minutes
  3. Test the okra if cooked by inserting a sharp knife if soft but still with a crunch then it’s perfect.
  4. Empty in a serving dish drizzle with the marinated onion vinaigrette give it a good stir. (Adding the vinaigrette to the warm okra help to absorb the juices from the marinade)
  5. Leave aside until its cold before serving. Really delicious and healthy dish.

So that is going to wrap this up for this exceptional food okra salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!