Irmgards Cheesy Cornbread
Irmgards Cheesy Cornbread

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, irmgards cheesy cornbread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Irmgards Cheesy Cornbread is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Irmgards Cheesy Cornbread is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook irmgards cheesy cornbread using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Irmgards Cheesy Cornbread:
  1. Make ready 230 grams plain flour
  2. Make ready 115 grams fine yellow cornmeal
  3. Take 50 grams granulated sugar
  4. Take 2 tsp baking powder
  5. Take 1/4 tsp table salt
  6. Make ready 250 ml milk I used almond unsweetened
  7. Prepare 2 eggs beaten
  8. Take 70 grams grated mozzarella
Steps to make Irmgards Cheesy Cornbread:
  1. Pre heat oven (fan assisted ) to 190° & grease & line a 8-9" pan
  2. Add eggs & milk together & mix
  3. Combine all dry ingredients together
  4. Pour egg & milk mix into dry ingredients and mix making sure all dry ingredients are wet
  5. Pour into tin & bake middle shelf for 20+ minutes until a cake tester pushed into centre comes out clean. Mine took 20 minutes
  6. Cool, turn out from tin then cut up into sizes required.
  7. Enjoy.i served mine with homemade ice cream.

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