Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mozzarella stuffed meatballs in slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all sauce ingredients in slow cooker and stir. Not to mention the fact that taking a bite of these meatballs and discovering perfectly melted cheese inside is like unwrapping a present on Christmas morning.
Mozzarella stuffed meatballs in slow cooker is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mozzarella stuffed meatballs in slow cooker is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mozzarella stuffed meatballs in slow cooker using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mozzarella stuffed meatballs in slow cooker:
- Get 1 package low moisture mozzarella cheese
- Prepare 1 pound ground beef
- Make ready 1 pound hot Italian sausage
- Get 1/2 tsp garlic powder
- Prepare 2 tsp salt
- Take 1 tsp black pepper
- Get 1 cup bread crumbs
- Prepare 1/4 cup parmesan cheese
- Get 2 eggs
- Prepare 1/2 cup whole milk
- Prepare 1/2 cup chopped parsley
- Prepare 1 can tomato sauce
Make these low-carb, cheese-filled meatballs in your slow cooker or Instant Pot. Meatballs are always a great choice, but stuffing them with cheese? How have we never tried that before?? Nothing says "home cooking" like a good plate of meatballs.
Instructions to make Mozzarella stuffed meatballs in slow cooker:
- Cut low moisture mozzarella cheese into 3/4 inch cubes cubes. Store in refrigerator while preparing the meat.
- Roll golf ball sized balls with the meat mixture. Squish mozzarella cube into the center and pull the edges of the meat ball around it until it’s a new ball again.
- Lightly brown meatballs in a small pan. You're not trying to cook them, just get the outside hard so they don't fall apart so easily in the slow cooker.
- Arrange meatballs in slow cooker and cover in tomato sauce.
- Cook on high for 2 to 2.5 hours.
Tiny balls of fresh mozzarella are the "surprise inside" this hearty dish, which uses the slow cooker as a prep shortcut. Slow Cooker Cheese Stuffed Meatballs and Sauce. Insert a piece of the fresh mozzarella into the hole and close the hole by pushing the meatball mixture around it to Add meatballs and cook until just browned. Using a slotted spoon, transfer meatballs into a slow cooker. Kick up your meatball recipe game with Mozzarella Stuffed Meatball Wellington, juicy meatballs filled with cheese, wrapped in puff pastry & baked!
So that’s going to wrap this up with this exceptional food mozzarella stuffed meatballs in slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
