Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lean turkey, corn and black bean chili. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lean Turkey, Corn and Black Bean Chili is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lean Turkey, Corn and Black Bean Chili is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook lean turkey, corn and black bean chili using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lean Turkey, Corn and Black Bean Chili:
- Prepare 1 lb. Ground Turkey
- Get 1 can (28 oz.) corn
- Get 1 can (28 oz.) no salt added black beans
- Take 1 can (28 oz.) low sodium diced tomatoes
- Make ready 1/4 cup water
- Get 1 tbs. chili powder
- Make ready 1/4 tsp. black pepper
- Take 1 can (16 oz.) salsa (I used pace medium)
Instructions to make Lean Turkey, Corn and Black Bean Chili:
- Coat pan with cooking spray and cook turkey on medium heat for 8 min. or until browned, stirring to crumble.
- Stir in corn and black beans; cook 2 min.
- Stir in 1/4 cup water then stir in rest of ingredients. Stir until thick.
- Serve with low-fat sharp cheddar cheese and low-fat sour cream or plain greek yogurt tastes the same to me! Serves 6.
So that’s going to wrap this up for this special food lean turkey, corn and black bean chili recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
