French Toast
French Toast

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, french toast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

French Toast is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. French Toast is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook french toast using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French Toast:
  1. Take 4 eggs
  2. Take 1 cup milk
  3. Make ready 2 teaspoons vanilla
  4. Prepare 6 tablespoons flour
  5. Prepare 1/4 teaspoon salt
  6. Take 1/2 stick butter
  7. Take Loaf Texas toast
  8. Get 1 teaspoon ground cinnamon
  9. Make ready Powdered sugar (optional)
Steps to make French Toast:
  1. Heat up griddle to 350.
  2. In a shallow dish place your 4 eggs and beat with electric mixer
  3. Next add milk, vanilla, flour and salt and mix with electric mixer
  4. Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
  5. Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
  6. Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!

So that’s going to wrap it up with this exceptional food french toast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!