Black Bean and Sweet Potato Chili - CROCKPOT
Black Bean and Sweet Potato Chili - CROCKPOT

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, black bean and sweet potato chili - crockpot. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Bean and Sweet Potato Chili - CROCKPOT is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Black Bean and Sweet Potato Chili - CROCKPOT is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
  1. Make ready 1 lb lean ground beef, browned
  2. Take 1 red or orange bell pepper, diced into 1/2" chunks
  3. Prepare 1 lb sweet potato, peeled and diced into 1/2" chunks
  4. Prepare 1 cup Black Bean and Corn salsa
  5. Get 1 Tbsp onion flakes
  6. Make ready 2 Tbsp dried parsley
  7. Make ready 1 Tbsp dried oregano leaves
  8. Take 2 tsp chili powder
  9. Take 1 can black beans (undrained)
  10. Take 1 can chili beans (undrained)
  11. Take 3 Tbsp Better Than Boullion brand roasted beef base
  12. Make ready 3 Tbsp corn starch
  13. Prepare 4 cups water (reserve 1 cup for corn starch)
Instructions to make Black Bean and Sweet Potato Chili - CROCKPOT:
  1. In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
  2. Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.

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