Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, hamburger steak with sautéed mushrooms on rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Hamburger Steak with Sautéed Mushrooms on Rice is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Make ready 4 hamburger patties
- Make ready to taste salt, pepper, garlic salt
- Make ready worcestershire
- Get fresh mushrooms
- Take 1/4 cup butter
- Make ready 1/4 cup white wine
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
So that is going to wrap it up with this exceptional food hamburger steak with sautéed mushrooms on rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
