Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate strawberry icecream cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Strawberry IceCream Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chocolate Strawberry IceCream Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate strawberry icecream cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Strawberry IceCream Cake:
- Prepare 1 16oz. Tub of cool whip [whipped topping]
- Make ready 1 Bag of your favorite crushed candies [i used heath bars one in the baking isle]
- Make ready 1 Jar of Chocolate Fudge Icecream toppings
- Take 1 packages strawberries
- Take 16 Icecream Sandwhich Bars
Instructions to make Chocolate Strawberry IceCream Cake:
- Grease a 9x13 baking pan
- Line 8 icecream bars on the bottom side by side and center it.
- Smooth over half the tub of cool whip over the top of the bars.
- Slice strawberries and add top of the cool whip
- Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries.
- Sprinkle candy's acrostic the top.
- Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well]
- Freeze for several hours before consuming. =]
So that is going to wrap it up with this exceptional food chocolate strawberry icecream cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!