Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy veggie fajitas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Veggie Fajitas is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Veggie Fajitas is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy veggie fajitas using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Veggie Fajitas:
- Get 4-8 flour tortillas
- Get Filling
- Get 1 yellow paprika, sliced
- Make ready 1 red paprika, sliced
- Take 300 g black or brown beans
- Get 3 regular or red onions, rings
- Prepare Marinade
- Prepare 2 tablesp olive oil
- Take 2 cloves garlic, finely chopped
- Make ready 2 teasp powdered cumin
- Prepare 2 teasp powdered coriander
- Prepare 2 teasp powdered smoked paprika
- Make ready 1 teasp chili powder
- Prepare to taste chili flakes
- Get juice of 1 lime
Steps to make Easy Veggie Fajitas:
- Chop ingredients for the filling, and add to a large bowl
- Chop garlic and add to a second bowl. mix with the other marinade ingredients
- Add marinade to the bowl of filling, and toss together until filling is coated
- Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
- Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show
So that is going to wrap this up for this special food easy veggie fajitas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!