Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pancake, butter and hot tea. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pancake, butter and hot tea is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pancake, butter and hot tea is something that I have loved my whole life.
Cartoon baked pancake with butter and hot tea isolated on white. Stack of pancakes, syrup isolated on white background. White dish with cottage cheese pancakes and cup of tea.
To get started with this recipe, we must first prepare a few ingredients. You can cook pancake, butter and hot tea using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pancake, butter and hot tea:
- Take 100 g flour
- Prepare 5 g baking powder
- Prepare 10 g sugar
- Make ready 1 egg
- Make ready Oil
- Prepare Butter or Blue band
- Get Honey
You can totally use a non-stick pan, but a cast iron pan will give you more textured pancakes, which means they'll better soak up all the butter and syrup you'll put on top. 😍. Add the butter to a cast iron skillet and heat over medium low heat. A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. Wondering how to make peanut butter pancakes?
Instructions to make Pancake, butter and hot tea:
- Put flour, baking powder and sugar in a bowl and mix lightly
- Add egg and mix together
- Add butter into a pan and pour the mixture
- Bake both sides until golden
- Serve it with a piece of butter and honey
These morning treats are one of my husband's specialties. Turn when bubbles form on top of pancakes; cook until second side is golden. Our recipe for classic pancakes made from scratch is the perfect weekend breakfast. This was so easy and some of the BEST pancakes I've ever had! My batter wasn't thin at all.
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