Handi Chicken Biryani
Handi Chicken Biryani

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, handi chicken biryani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Handi Chicken Biryani is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Handi Chicken Biryani is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook handi chicken biryani using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Handi Chicken Biryani:
  1. Take 1 Kg chicken
  2. Make ready 4 Cup Basmati Rice
  3. Take 1 Cup Curd
  4. Make ready 3-4 Fried Onion (Medium size) (Sliced lenghwish)
  5. Take 5-6 Onions Paste
  6. Get 3-4 tsp Ginger Garlic Paste
  7. Get 1/4 Cup Coriander Leave (Chopped)
  8. Take 1/4 Cup Mint Leaves (Chopped)
  9. Get 1-1/2 tsp Garam Masala
  10. Make ready 1/2 tsp Biryani Masala
  11. Prepare 1/2 tsp Turmeric Powder
  12. Get 1/2 tsp Coriander Powder
  13. Prepare 1/2 tsp Black pepper Powder
  14. Get as per taste Salt
  15. Make ready 4-5 Green Chilli
  16. Take 1 Pinch Orange Food Colour
  17. Make ready 2 tsp Lemon Juice
  18. Take 4 Cinnamon
  19. Take 5 Cloves
  20. Make ready 10 Cardamom
  21. Get 10 Black pepper
  22. Prepare as required Oil
  23. Take 3 Drop Kewra Essence
  24. Make ready 1 Cup Milk
Instructions to make Handi Chicken Biryani:
  1. My Biryani Ingredients
  2. Starting Chicken Marinated With All Ingredients And Also Grind Biryani Masala & This Into The Marinade And Marinate It For 1 Hour
  3. Then Take A Pot Add In Water Just Double Of The Rice Bring It A Boil & Cooked For 50-60% Then Done And Stain It
  4. Take A Pot 1/2 Big Spoon Oil Then Add All Whole Slice Onions And Fry It Golden Colour Then Add Marinated Chicken And Cook It For 15 To 20 Minutes On Medium To High Flame
  5. Now Add Rice And Add To Milk, Orange Food Colour, Fried Onions, Coriander Leaves and Mint Leaves Then Pack it Daam
  6. Then After 15 Minutes Daam Medium Flame….Open Daam Turn Off The Flame And Rest Of 10 Minutes And Ready Handi Chicken Biryani Serve To Raita…. 😊😋

So that’s going to wrap this up for this exceptional food handi chicken biryani recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!